Update on Pastured Chicken and Grassfed and Finished Beef & Lamb
Posted on | October 10, 2009 | No Comments
We wanted to let everyone know that we will be out of Pastured Chicken for a few weeks. We are raising another batch right now and we should be back at the Aiken Farmer’s Market on Saturday mornings in mid November. We will be offering three, four, five and six pound Cornish Crosses. By mid December we will be offering a poulet rouge range chicken from the French Label Rouge line of meat chickens. These chickens take longer to grow out and range more than the Cornish Cross. They are great foragers and their taste is unmatched.
We also wanted to let everyone know that we now have grassfed and finished beef. It is available in various cuts – steaks, roasts, hamburger and by the whole or side. Amounts are limited.
We will have grassfed and finished lamb by November. We are very excited!
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